Bread Upma

Ingredients

Bread - 10 slices (toasted and cut)
Onion- 1 medium size (chopped)
Ginger garlic - 1tbsp
Green chillies - 3
Red chilli powder - 1tsp
Turmeric powder - 1/4tsp
Coriander - cumin powder - 1/2tsp
Mustard seeds - 1tsp
Tomato - 1
Tomoto paste - 1 6 oz can
kasuri methi - 1/2tsp
coriander leaves - for garnish

Method
    1. Toast the bread pieces if they are little soft.Cut them into small squares.
  1. Heat oil in a pan fry mustard seeds.
  2. Now add greenchillies,onion,gingergarlic and fry well.Now add all the powders and salt.
  3. After the raw smell goes add chopped tomato and tomato paste.Fry well till it thickens.
  4. Lower the heat and add bread slices.Do not mix it hard, just slightly mix it with a spatula until all the gravy is absorbed by bread.
  5. Garnish it with kasuri methi and coriander leaves.

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