Ingredients
1 cauliflower cut into small florets
1/2 tsp ginger and 1 tbsp dhania (ground together)
salt to taste
2 cups besan flour
1 onion and 3 chillies cut finely
1/2 tsp. garam masala
oil for frying
Instructions
Mix everything and marinade cauliflower in it for 1/2 an hour. Fry in oil. Serve with Ketchup.
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